1 1

Postfly

Peel n' Eat Shrimp 3 Pack

Peel n' Eat Shrimp 3 Pack

$17.95 USD
$17.95 USD
Sale Sold out
Size

The peel-n-eat Shrimp is the perfect crustacean imitation. Whether you're fishing the flats of Florida or even New York, the peel-n-eat gets fish-riled up! It's composed of marabou and silly legs. The cream color of this pattern makes it an excellent choice when fishing clear sand flats. 

light twitches and short pauses will get fish to gobble this fly up. Chuck this fly at any tailing flats fish.. The peel-n-eat is a must-have in your flat's fly box!

 Sold in 3 packs. Tied on Ahrex hooks!

View full details

Why Buy Flies from US

  • Buy More, Save More

    Stock up and save - better discounts the more you buy.

  • Money-Back Guarantee

    We stand behind our fly quality. If these flies aren’t what you thought, send em back no questions asked.

  • Subscribe & Save

    Never run out of your favorite flies and always have what you need to catch more fish on the river.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

HOW OUR FLIES ARE MADE

Postfly flies are born at our world-class fly tying workshop in Chaingmai, Thailand, where our team of fly tying experts have 200+ years of combined experience. Each fly passes a rigorous quality control process to ensure you get the highest quality fly on the planet.

  • 40,000+ CUSTOMERS

  • Slingin' Flies since 2013

  • Over 4+ Million Flies Shipped

Premium Hooks & Materials

We source high quality natural and synthetic materials from suppliers around the world for our flies, and tie on only the strongest, most reliable hooks from Daichi, Gamakatsu, Ahrex and other trusted hook manufacturers. 

FROM THE FOUNDER

"Thanks for checking out Postfly! We’ve been making flies in Chiangmai Thailand for over a decade, and pride ourselves on making the highest quality commercially available flies on the planet. It’s my sincere hope that our flies help you land the fish of a lifetime."

-Brian

YOU MIGHT ALSO LIKE....

1 10
View all